Originally set to showcase at the Food & Wine Classic in Aspen, Joline Rivera’s CBD superfood makes its debut.

If 2020 wasn’t 2020, culinary hashish knowledgeable Joline Rivera can be readying for her launch at the buzziest venue of all — below the Grand Tasting Pavilion at the Food & Wine Classic in Aspen.

But because of coronavirus inflicting the most anticipated occasion of the summer time (or 12 months, even) to cancel, Kitchen Toke Hemp Honey is as a substitute making its debut right here in High Country, the place we’ve had the honor of sharing a recipe every season from the pages of her quarterly journal.

– Read the whole article at Aspen Times.

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